real pizza, no compromises
Since opening in 2008, Zara Pizza has stayed true to one standard: quality over everything. Family-owned and rooted in the Lower East Side, we serve handcrafted pizzas made without vegetable oil—just real ingredients, classic technique, and brick oven fire. We believe in doing things right, even if it takes more time.
built on tradition, driven by purpose
Zara Pizza isn’t a trend—it’s a commitment. Every dough batch is mixed in-house. Every topping is chosen with intention. We don’t follow fads or outsource our flavor. Whether it’s your first slice or your hundredth, the integrity stays the same: clean, consistent, and unforgettable.
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No vegetable oil. No artificial substitutes. Ever.
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Traditional high-heat cooking for real crust texture and flavor.
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Every recipe, decision, and slice is rooted in our family’s values.